Jonathan Bel Posted November 14, 2011 Share Posted November 14, 2011 (edited) I've got some Fuji vivid short ends labeled from November 2010. They've been refrigerated and then frozen since then. I know I will certainly need to order fresh stock directly from Fuji while filming since I don't have enough to finish. would their be any obvious comparisons on screen to the new and the old after using both? Edited November 14, 2011 by Jonathan Bel Link to comment Share on other sites More sharing options...
Raz Birger Posted November 20, 2011 Share Posted November 20, 2011 Hi Jonathan. I believe an one-year-old film stock which has been kept frozen will be just fine. However it might be safer to use it only for a specific scene (or scenes, depends on how much stock do you have) so there won't be any noticeable difference within the same scene. Best Regards, Raz. Link to comment Share on other sites More sharing options...
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